Home Economics: Make Ahead Breakfast Melts

imageToday is Sister Day, one of my favorite days of the year! For the last seven years, my five “sisters” and I meet for a holiday brunch the Sunday before Christmas. We all bring five of our favorite things (around $5) and share with the rest of the group. It’s a potluck brunch and we take turns hosting. For the last few years, I have been in charge of the main dish and have been making a recipe that Meredith, one of group, introduced us to, The Pioneer Woman’s Make Ahead Breakfast Melts. Click here for the recipe. This recipe is so good! It is so wrong it is right! Breakfast egg salad with bacon and melted cheese on an English muffin! I’m in!
imageIf you need something to serve on Christmas morning, I highly recommend this recipe 🙂 Enjoy!

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One thought on “Home Economics: Make Ahead Breakfast Melts

  1. Girlfriend.. I have missed your posts…..these look yumbo….I suspect I will be making these soon…. Have a wonderful Christmas (break). Wishing only the best for you in the coming year…

    Again, thank you for the “Fab” booklet…the creme brûlée in a slow cooker is intriguing… xoxo, ~Syl Sent from my Paw

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